the cucuq udang utara style makan ngan kuah pecal readymade. byk membazir...hahhaa....kenyang makan nasi ayam. anyway, i am so impress wif bancuhan cucuq udang itu the moment buh dalam kuali terus dia membesar bagai johan. resipi? sila google "cucur udang rangup"....got it from yani's fav website - recipe@mesranet.
resipi nasi ayam madu is from here. i prepared my sambal cili using sos cili thai + cili api + halia + bwg putih + sikit sup ayam = masuk food processor....and zretttttttttttt.
as for kuih yg jolie kata polka dot tuh...it is actually Mars Bar Slice from my currently fav book.
recipe:
3 mars bars
4tbs butter plus a lil extra for greasing
4 cups rice bubble (i use 3 instead sbb evil deary bought puffed rice yg size dia double the size of rice bubbles)
melt mars bar and butter in microwave. then, add puffed rice and mixed well. press into lightly greased tray. masuk fridge. siap!! easy....chewy and taste something like kek batik!
friday ada submission so thursday masak sempoi jer la.
1. daging kicap
2. sayur cendawan
3. jam tarts
sliced mars bar tuh pun ada byk lagi.
7 comments:
oopp dah jumpe...mcm kek beskut marie jek tuh ke kek batek org pangge...betul ke pah? next next next next ramadhan i nak buka puasa hahari kat umah u...nak masak pun worth it byk pah..i dgn angkel spekie jadik MBKL ye..ke drimba dlm jajahan MBPJ?
itu nama dia apa ntah i lupa...nanti i check kat buku. its actually rice bubbles gaul2 ngan melted coklat mars. tp ungkel spekie tak jumpa rice bubbles so dia beli kan bini dia puffed rice. ok laaaa...very chewyyyyy
ungkel spekie tak jumpe keeeeeeee tak kenal rice bubbles?? mwahahhaha
Amboi tengok benda2 yang ko makan kat Australia nie... kat Malaysia pun x leh dapat Cik Pah ooiii..
bol,
derang out of stock la...so i improvise with the puffed rice...sama jek
i mencikkkkk mars bars ituhhhhh.....nyampppaaahhhhh...pahhhh....nak seribuuuuuuuuuuuuu
seribu apa?? mars bar??
biar benar ko yani
Post a Comment