and the food....

so let see, how many visitors (excluding us) do we have the other day.....8 adults, 9 kids aged between 3-12yrs old and 1 baby. sungguh memenatkan. lps ni nak amik concept my sista....buat apa masak...beli ajer lah...hahahaha

The soto

only after yesterday i realised that cooking soto adalah sangat renyah. org kedah kata renyah. renyah sbb nak siat isi ayam tuh halus2 lepas tuh nak buat begedil nyer lg. dah lepas ni soto akan di'banned'kan utk acara besar-besaran. tak kose nak siat ayam sampai kol 6.30 pagi.

The Godam

i know the name sounds funny and i dunno why in the world they name it GODAM. originate from Palembang . fav dish masa hari raya. tapi nak buat dia...u need all the extra energy when u want to mash it....since mr evil request for this so he took up the responsibilities. and the mash potatoes turn out very moist. tq evil deary. the best godam i made so far. the middle layer is blackpepper minced beef plus onions. shuld have another layer of slices of boiled egg but i dont like it with eggs.

The Puding Jagung

This is the yummylicious Puding Jagung.....erk...for corn lovers only.