Bahan2:
1 biji telur
1 cawan tepung
2 sudu minyak (i use olive oil)
air secukup nyer
garam secukup rasa
mix all the ingredients and stir or blend. adjust sendiri kepekatan dan kecairan to your liking. i like mine cair tak baper cair because i like my lempeng nipis and crunchy tepi2. tuang dlm frying pan...and rata2kan. can be eaten with curry, kuah sardin or sambal tumis etc etc....
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