ada org since last week teringin nak makan nasi ambeng. lama tak makan kot...setahun setgh or maybe more. but problem is i dunno how to prepare the serunding kelapa so instead i guna serunding daging biasa je. which lead to another problem stock dah abis kat halal butcher so have to wait for another week. so as promised by the uncle at the halal butcher, yesterday barulah ada....bought 2 tupperware of abon a.k.a serunding $10 each for 100gm. uncle siap buat lawak kata i tido malam termimpi2 abon....well not me but him!! another pack of abon is for our year-end project escapades....really looking fwd to it.
introducing, my nasi ambeng the sydney style.....
with ayam goreng, mee goreng, serunding daging and tumis suhun and tempe. terlupa satu bende that is 'gereh' a.k.a ikan kering.
tongue twister:
A skunk sat on a stump and thunk the stump stunk,
but the stump thunk the skunk stunk
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